All Stories by Emily Conover
- Space
Gravitational waves ‘kicked’ a newborn black hole across space
Two black holes merged into one, and then sped off at around 5 million kilometers (3.1 million miles) per hour.
- Space
We finally have an image of the black hole at the heart of our galaxy
New observations from the Event Horizon Telescope reveal the chaotic region around the Milky Way’s central black hole, Sagittarius A*, in extreme detail.
- Humans
Snap! High-speed video captures the physics of snapping fingers
Inspired by the infamous snap of the Avengers rival Thanos, scientists set out to investigate the physics behind finger-snapping.
- Physics
Here’s why ducklings swim in a row behind mom
Baby ducks save energy by surfing their mother’s waves, but only if they do it in an orderly line.
- Physics
Research on climate and more brings trio the 2021 physics Nobel Prize
Syukuro Manabe and Klaus Hasselmann pioneered work on simulations of Earth’s climate. Giorgio Parisi probed complex materials.
- Physics
Take a look at this weird, bendy type of ice
These specially grown threads of ice bend into curves, then spring back when released.
- Space
Moon-sized white dwarf is the smallest ever found
This dead star is also spinning very fast and has an amazingly powerful magnetic field.
- Space
Spin in this Milky Way bar may show cosmic dark matter does exist
A method akin to studying a tree’s rings reveals the timeline of a slowdown in those stars at the heart of our Milky Way galaxy.
- Animals
Birds could get their sense of direction from quantum physics
Songbirds could detect north and south using a protein in their eye. It works somewhat like a compass.
- Physics
Nuclear clocks are nearly here
More precise clocks could improve technologies such as GPS and help scientists test major ideas in science.
- Space
Light from space has record-breaking energy
Hundreds of newly detected gamma rays hint at environments in the cosmos that accelerate particles to energy extremes.
- Materials Science
‘Smart’ pasta morphs into fun shapes as it cooks
The trick to this shape-shifting are grooves cut into the raw pasta. Those grooves affect how the noodles swell as they cook.
