Motion and Stability: Forces and Interactions
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Materials Science
Let’s learn about piezoelectric materials
Piezoelectric materials turn mechanical energy into electrical energy — and vice versa.
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Tech
New robot can pick up a single drop of liquid
The new device, which looks like a pair of plastic pinchers, is the first to be able to pick up individual droplets of liquid.
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Materials Science
Scientists Say: Hydrogel
Tangled polymer chains help hydrogels hold their shape despite being full of water.
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Environment
For a better brick, just add poop
Sewage sludge. Cow dung. They’re not just waste — scientists are finding uses for processed poop in construction materials.
By Laura Allen -
Physics
How salty does the sea have to be for an egg to float?
Some objects float on top of the ocean, and other objects sink to the bottom. Why? Try this eggs-periment to find out!
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Tech
Insect-inspired drones work together to 3-D print structures
For the first time, flying drones have 3-D printed structures. In the future, such drones might be able to build in hard-to-reach places.
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Tech
Underwater cameras get a new power source — sound!
Needing no batteries, a new digital camera can run almost continuously to offer new, deeper insights into the ocean world.
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Physics
Explainer: What is friction?
The force of friction always acts to slow things down. It depends on just two factors: the surfaces and how hard they press together.
By Trisha Muro -
Animals
Tiny bumps on polar bear paws help them get traction on snow
Super-small structures on the Arctic animals’ paws might offer extra friction that keeps them from slipping on snow, a new study concludes.
By Meghan Rosen -
Plants
Why dandelions are so good at widely spreading their seeds
Individual seeds on a dandelion release most easily in response to winds from a specific direction. As the wind shifts, this scatters the seeds widely.
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Tech
A tool as small as a human cell can scan for contaminants and more
Tiny spectrometers might someday show up on smart devices. They could help people scan for ingredients or contaminants in foods and other materials.
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Environment
This chemist uses online videos to teach about the perils of microplastics
Imari Walker says her journey as a scientist and science communicator lets her talk about and advocate for her passion.